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Some of the most common food allergies include peanut allergies, egg allergies, wheat/grain allergies, fish/shellfish allergies, milk allergies, and much more.

There are 8 types of food allergies that affect 90% of all reactions:

  1. Eggs

  2. Milk

  3. Peanuts

  4. Tree Nuts

  5. Fish

  6. Shellfish

  7. Wheat

  8. Soy


To determine which type of foods you are allergic to, your allergist will perform multiple types of tests, like patch testing, blood tests, prick testing, pulmonary function study, chest and sinus X-rays, nasal smear, and also family history of allergies also helps to determine what types of foods you may be allergic to.

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